Menus

Our menu is full of fresh ideas and produce, with some feature dishes picking up garden themes!

Our menu changes slightly each week, reflecting the best seasonal produce available. You can be sure that there will be a good mix of choices on offer for every dietary requirement.

On Thursdays we run a Steak Night, with an offer for two steaks and a bottle of wine for just £40. Please see the Steak Night menu for details.

You can also download a copy of our most recent menus here:

Drinks Menu Food Menu: 6th-8th June Thursday Steak Nights

 

In the mean time you can view a copy of our Sample Menu here:-

Start

Secret Garden Salad. fennel, pear, blue cheese. 6 (v) (gf)

Torched Mackerel. celeriac slaw, rhubarb. 6 (gf)

Chicken Parfait. cherry compote, brioche. 5.5

Mushroom Risotto. parmesan, truffle, cep powder. 6 (v)

Rare Beef. dripping toast. 7

Main

Poached Catch of the Day. mash, broad beans, poached egg. 12

Duck Breast (served pink). potato terrine, savoy, celeriac puree. 16 (gf)

Chicken Kiev. cauliflower cheese, house chips. 14

Maple-roasted Celeriac. pear & walnut salad. 10 (v) (gf) (ve)

16hr Belly Pork. carrot puree, charred hispi. 15 (gf)

Garden Burger (8oz). smoked bacon, house chips. 14

Aubergine Stack. halloumi, mash, seasonal vegetables. 13 (v)

Sweet

Lemon & Thyme Creme Brulee. shortbread. 6

Milk Chocolate Torte. sour cherries, almond sponge. 6

Banana Custard. honeycomb, dates, banana crisps. 6

Plant Pot Cheesecake. edible garden. 6

Raspberry Parfait. pistachio. 6